Exclusive Wine Dinner!
Featuring Valenzano Wines
Sunday, July 28th @ 5pm

1st Course
Black Mussels and Local Clams
Jersey Tomato Broth, Saffron, Fennel, Extra Virgin Olive Oil
Wine: Valenzano’s Vidal Blanc

2nd Course
Eggplant & Fresh Mozzarella Terrine
Basil Olive Oil, Parmagiana Regiano
Wine: Shamong Labrusca

3rd Course
Roasted Rack Of Wild Boar Loin
Local Blueberry Glaze, Watercress, Blistered Tomatoes,
Artisan Goat Cheese
Wine: Valenzano’s Chambourcin

4th Course
Peach Zabaione
Homemade Marsala Wine and Fresh Fruit
Wine: Both Jersey Devils Port and Peach Pinot Grigio

$65* per person
*Does not include tax and gratuity

 Reservations Required!