New Year’s Celebration!


Jumbo Shrimp Cocktail
Four steamed wild caught shrimp served with baby arugula and horseradish cocktail sauce | 14.95

Fried Calamari
Our signature tender domestic calamari rings tossed with hot and sweet peppers, marinara and lemon aioli | 13.50

 Prince Edward Island Mussels
Premium Canadian mussels served in your choice of red, white, or our fra diavolo sauce | 12.95 

Cured Italian meats and premium imported Sicilian cheeses, marinated olive medley and house roasted red peppers | 14.95 

Potato Wrapped Shrimp
Unique and delicious served with a teriyaki dipping sauce | 13.95

Mini Crab Cakes
Mixed greens, Dijon vinaigrette, Chipotle Dipping sauce  | 13.95

Eggplant Stack
Lightly breaded and fried fresh eggplant, plum tomato basil sauce, parmigiano reggiano cheese | 12.95


Soup of the Day…Cup  3.75…Bowl  6.75
Pasta E Fagioli…Cup  3.75…Bowl  6.75
French Onion Crock…4.50
“She Crab Soup”…Cup 5.50 …Bowl 8.00

Upgrade Salads3.50 Up Charge in Lieu of included Dinner Salad

Caesar Salad – Made with fresh homemade dressing
Lettuce Wedge – Iceberg lettuce wedge topped with bacon, fresh tomato and blue cheese
Baby Spinach Salad – Sautéed bacon, mushrooms, and balsamic vinaigrette
Arugula Salad – Tossed with fresh tomato, parmigiano cheese and lemon vinaigrette
Caprese Salad – Freshly sliced tomatoes, tossed in seasoned extra virgin olive oil, finished with fresh mozzarella and basil

All Dinners come with a Dinner Salad or a Cup of the Soup of the Day or a cup of Pasta E Fagioli


Filet Mignon
Eight-ounce Certified Angus Beef filet, lean and tender, finished with natural au jus…42.95

New York Strip
Twelve-ounce center cut flavorful steak  finished with a port wine reduction sauce | 39.95

Add jumbo lump crabmeat…12.00
Add gorgonzola cheese…6.00

 LaCampagnola House Roasted Prime Rib
Sixteen-ounce highest quality prime rib served with baked potato and horseradish sauce | 42.95


Broiled Brazilian Lobster Tail
Eight-ounce succulent tail served with clarified butter, sautéed vegetable medley and au gratin potatoes | 44.00

Stuffed Filet of Fresh Salmon
Crab imperial, roasted pepper puree sauce, sautéed vegetable medley and au gratin potatoes | 36.95

Linguine Pescatore Fra Diavolo
Shrimp, sea scallops, and tender calamari sautéed in our spicy marinara sauce, served over linguine pasta | 32.95 


Sicilian Style Free Range Chicken
Slow roasted peppers, onions, olives, and capers over Pappardelle pasta | 29.00

Chicken Parmigiana
Tender breaded cutlet topped with our tomato sauce and melted mozzarella cheese, served over spaghetti | 25.00

Ask your waiter for our wide assortment of delicious Sweets